The restaurant

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LE 1930

Restaurant at Domaine de Larchey

The DOMAINE DE LARCHEY invites you to take a break in a wonderfully serene spot.

After having spent several years with prestigious establishments such as Le Relais de Margaux, Le Grand Hotel de Saint Jean de Luz and Les Sources of Caudalie, Guillaume Germanaz joined the DOMAINE DE LARCHEY in April 2015 to become Head Chef.  

Every day he composes a unique menu comprised of the finest produce. Let yourself be guided by Chef Guillaume Germanaz who will take you on a taste experience to enjoy seasonal and mostly local products. 

Guillaume GERMANAZ
Cooking chef

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